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Real, tested recipes you can cook tonight. Sorted by what just landed in the library. Or find recipes by what’s in your fridge →
Japanese Chicken Teriyaki
Tender glazed chicken with a sweet-savory sauce that's caramelized and glossy. Served over steamed rice with sesame seeds and scallions.
25 min420 caljapanese
Pan-Seared Duck Breast with Green Peppercorn Sauce
Tender, succulent duck breast with crispy skin paired with a silky green peppercorn pan sauce. A classic French technique that delivers restaurant-quality results in under 30 minutes.
28 min485 cal
Greek Herb-Crusted Lamb Chops
Elegant Mediterranean lamb chops coated in a fragrant blend of oregano, thyme, and garlic, seared to perfection for an impressive dinner.
25 min380 calgreek
Vietnamese Grilled Pork and Vegetables (Thịt Nướng)
Tender pork marinated in Vietnamese spices grilled with charred vegetables, inspired by Dalat street food. Served sizzling with fresh herbs and dipping sauce.
35 min385 calvietnamese
Crispy Fried Chicken with Fresh Vegetables and Sweet Chili Sauce
Golden, crunchy fried chicken paired with crisp lettuce, cool cucumber, and tangy-sweet chili sauce. A satisfying meal that's quick to prepare and bursting with flavor.
35 min520 calamerican
Crispy Pan-Fried Tofu with Soy Sauce and Ginger
Golden, crispy tofu cubes glazed in savory soy sauce with fresh ginger—a simple Chinese vegan dish ready in under 30 minutes. Perfect as an appetizer or light main course.
25 min220 calchinese
Mediterranean Grilled Fish with Lemon & Herbs
Smoky grilled fish infused with fresh lemon, garlic, and Mediterranean herbs. A simple, vibrant dish that captures the essence of outdoor market cooking.
30 min385 cal
Korean BBQ Beef (Bulgogi & Galbi)
Tender marinated beef grilled tabletop-style with sweet soy and sesame flavors. A classic Seoul dining experience you can recreate at home.
35 min520 calkorean
Fragrant Lamb Curry with Warm Spices
A richly spiced Indian lamb curry with aromatic whole spices and fresh ginger-garlic paste, simmered until tender and deeply flavored.
40 min425 calindian
Creamy Garlic Shrimp Fettuccine
Succulent shrimp in a luxurious cream sauce tossed with tender fettuccine. A restaurant-quality Italian dish ready in under 30 minutes.
25 min645 calitalian
Crispy Bacon & Pork Tacos with Creamy Sauce
Juicy seasoned pork and crispy bacon tacos topped with fresh vegetables and a tangy creamy sauce. Serve with crispy fries for the ultimate comfort meal.
35 min720 calmexican
Thai Beef Stir-Fry with Jasmine Rice and Fried Egg
Vibrant Thai beef stir-fry with aromatic jasmine rice and a crispy fried egg, bursting with bold flavors and ready in under 30 minutes.
28 min620 calthai
Japanese Karaage Chicken Rice Bowl
Crispy marinated chicken karaage served over fluffy rice, topped with a soft-boiled egg and fresh scallions. Ready in under 30 minutes for a restaurant-quality weeknight dinner.
28 min720 caljapanese
Grilled Mediterranean Sardines with Lemon & Herbs
Fresh sardines grilled until crispy and tender, finished with bright lemon and fragrant herbs. A simple, healthy Mediterranean classic ready in 20 minutes.
20 min310 calmediterranean
Chicken Katsu with Cabbage and Savory Sauce
Crispy panko-crusted chicken cutlet served with fresh shredded cabbage and rich tonkatsu sauce. A beloved Japanese comfort dish that's restaurant-quality and surprisingly easy to make at home.
30 min580 caljapanese
Garlic Butter Shrimp Pasta with Fresh Herbs
Succulent shrimp tossed with al dente pasta in a silky garlic butter sauce, finished with vibrant fresh herbs. A restaurant-quality Italian dish ready in under 30 minutes.
25 min620 calitalian
Thai Basil Beef Stir-Fry with Fried Egg
Fragrant Thai basil beef stir-fry with crispy fried egg, served over steamed rice. A quick, restaurant-quality meal ready in under 30 minutes.
25 min685 calthai
Crispy Pork Tacos with Creamy Chipotle Sauce
Tender, seasoned pork transforms into golden, crispy tacos topped with fresh accompaniments and a silky chipotle crema. Perfect for weeknight dinners or casual entertaining.
35 min520 calmexican
Mapo Tofu with Spiced Chili Oil
Silky tofu cubes in a bold, numbing Sichuan sauce with ground pork and fermented bean paste. A restaurant-quality dish that comes together in under 30 minutes.
25 min285 calchinese
Vietnamese Bánh Mì with Grilled Pork
A vibrant Vietnamese sandwich loaded with grilled marinated pork, crispy vegetables, and tangy pickled accents. Fresh, bold flavors ready in under 30 minutes.
30 min650 calvietnamese
Fresh Greek Lamb Gyros with Tomato and Herbs
Juicy marinated lamb gyros with crisp pita, ripe tomatoes, and fragrant herbs—authentic Greek street food ready in 30 minutes.
30 min485 calgreek
Harissa Roasted Chicken Thighs
Bone-in chicken thighs rubbed with smoky harissa paste, roasted until the skin is deeply caramelised. Serve with couscous and a simple cucumber-yogurt sauce.
40 min510 calmediterranean
Spanakopita Egg Cups
All the flavors of spanakopita baked into easy, crustless egg cups — spinach, feta, dill, and flaky phyllo topping. A protein-rich Mediterranean breakfast or lunch.
30 min280 calgreek
Chana Masala
Hearty chickpeas simmered in a fragrant spiced tomato sauce with cumin, coriander, and garam masala. A protein-packed vegetarian staple that is bold, filling, and naturally vegan.
30 min340 calindian
Teriyaki Salmon
Pan-seared salmon glazed in a glossy homemade teriyaki sauce of soy, mirin, and honey. Ready in 20 minutes and pairs perfectly with steamed rice and broccoli.
20 min430 caljapanese
Bánh Mì Pork Bowl
All the bold flavors of a bánh mì — lemongrass pork, pickled daikon and carrots, fresh cucumber, cilantro, and sriracha mayo — deconstructed into a fast rice bowl.
30 min500 calvietnamese
Shrimp Pad See Ew
Wide rice noodles stir-fried with plump shrimp, egg, and Chinese broccoli in a rich sweet-savory soy sauce. Better than your local takeout.
20 min460 calthai
Carne Asada Rice Bowls
Juicy citrus-marinated skirt steak grilled to perfection, served over cilantro-lime rice with pico de gallo and creamy avocado.
30 min520 calmexican
Roasted Vegetable Couscous with Chermoula
Pearl couscous tossed with caramelised roasted vegetables, dried cranberries, and toasted almonds, drizzled with a vibrant chermoula herb sauce. Bright, filling, and naturally vegan.
35 min420 calmediterranean
Pho Gà (Vietnamese Chicken Noodle Soup)
Clear, fragrant chicken pho with a star anise, ginger, and cinnamon broth, tender poached chicken, flat rice noodles, and a full herb plate. Light yet deeply restorative.
40 min370 calvietnameseHoney Garlic Chicken Thighs
Crispy-skinned chicken thighs glazed in a sticky, sweet-savoury honey garlic sauce with a hint of soy. An irresistible one-pan dinner in under 30 minutes.
25 min440 calamerican
Spicy Korean Pork Stir-Fry
Thin-sliced pork shoulder marinated in a bold gochujang and doenjang sauce, stir-fried with cabbage, onion, and rice cake pieces for satisfying chew.
25 min460 calkoreanBlack Bean and Roasted Pepper Enchiladas
Corn tortillas stuffed with smoky black beans and roasted peppers, rolled and baked under a blanket of red enchilada sauce and melted Monterey Jack cheese.
40 min480 calmexicanPalak Paneer
Golden-fried cubes of paneer nestled in a vibrant, velvety spinach sauce fragrant with ginger, garlic, and warm spices. A vegetarian staple that is rich and deeply satisfying.
30 min400 calindian
Shrimp Scampi Linguine
Garlicky, white-wine-butter shrimp tossed with al dente linguine and finished with lemon and parsley. An Italian-American restaurant classic on the table in 25 minutes.
25 min520 calitalian
Lemongrass Shrimp Vermicelli Bowls
Cool rice vermicelli bowls topped with lemongrass and garlic-marinated grilled shrimp, fresh herbs, pickled vegetables, and a nuoc cham dipping sauce.
30 min380 calvietnameseThai Green Curry with Chicken
Aromatic green curry paste simmered in rich coconut milk with tender chicken, eggplant, and fresh Thai basil. Creamy, herbal, and gently spicy over jasmine rice.
25 min470 calthai
Chicken Shawarma Bowls
Warmly spiced shawarma-rubbed chicken thighs, oven-roasted until charred at the edges, over creamy hummus and tabbouleh with a quick garlic sauce.
35 min530 calmiddle-easternLemon Garlic Shrimp with Orzo
Juicy shrimp sautéed with garlic, white wine, and lemon zest, tossed through tender orzo with spinach, olives, and feta. A bright Mediterranean one-pot dinner.
25 min440 calgreekButter Chicken (Murgh Makhani)
Tender chicken thighs in a luxuriously rich, mildly spiced tomato and cream sauce. The restaurant classic made at home — simple to prepare and deeply satisfying.
35 min490 calindian
Quick Tonkotsu-Style Ramen
Rich, creamy pork-broth ramen built from store-bought stock in under 30 minutes. Topped with chashu pork belly slices, soft-boiled egg, nori, and green onions.
30 min620 caljapaneseChicken Tinga Tacos
Smoky, shredded chicken in a chipotle-tomato sauce piled onto warm corn tortillas with fresh toppings. A Mexican street-food staple that is fast to make and impossible to put down.
35 min420 calmexican
Creamy Mushroom Risotto
Classic Italian risotto with silky, starchy Arborio rice enriched with white wine, parmesan, and butter, loaded with earthy sautéed mushrooms.
35 min460 calitalian
Char Siu Pork Rice Bowls
Sticky, lacquered char siu pork tenderloin glazed with hoisin, honey, five-spice, and red food colour, served sliced over rice with blanched greens.
40 min490 calchineseShakshuka with Feta
Eggs poached in a spiced tomato and pepper sauce, crowned with salty crumbled feta and fresh herbs. The ultimate one-pan meal that works any time of day.
25 min310 calmiddle-eastern
BBQ Pulled Pork Sliders
Fall-apart tender pork shoulder slow-cooked in smoky BBQ sauce, piled high on soft slider buns with tangy coleslaw. The ultimate crowd-pleasing comfort food.
40 min450 calamerican
Chicken Katsu with Cabbage Slaw
Crispy panko-crusted chicken cutlet served with fresh shredded cabbage and tangy tonkatsu sauce. A beloved Japanese comfort food that's surprisingly easy to make at home.
30 min520 caljapanese
Mexican Pork Tacos with Creamy Sauce
Tender seasoned pork tacos loaded with fresh toppings and served with a silky crema sauce. A vibrant, crowd-pleasing Mexican favorite that's ready in under 30 minutes.
30 min485 calmexican
Garlic Herb Shrimp Pasta
Succulent shrimp tossed with al dente pasta in a light garlic and white wine sauce. Finished with fresh basil, parsley, and a squeeze of lemon for bright, authentic Italian flavors.
25 min485 calitalian
Traditional Indian Lamb Curry with Fresh Coriander
Aromatic lamb curry infused with warm spices and tender meat, finished with vibrant fresh coriander. A classic Indian dish perfect for gathering and celebration.
45 min420 calindian
Korean Beef Bibimbap with Fried Egg
Vibrant mixed rice bowl loaded with seasoned beef, fresh vegetables, and a crispy fried egg. A complete, satisfying meal that's perfect for lunch or dinner.
30 min650 calkorean
Soy Sauce Braised Tofu in Clay Pot
Silky tofu braised in a rich, savory soy-based sauce with aromatics and traditional spices. This authentic Chinese dish delivers deep umami flavors in a rustic clay pot presentation.
25 min280 calchinese
Crispy Fried Chicken with French Fries and Roll
Golden, crispy fried chicken paired with homemade French fries and a warm, buttery roll for the ultimate comfort meal. A classic American favorite that's sure to satisfy.
40 min820 calamerican
Good Morning Vietnamese Bánh Mì with Grilled Pork
Vibrant Vietnamese bánh mì loaded with marinated grilled pork, pickled vegetables, and fresh herbs. A fresh, tangy, and satisfying sandwich perfect for breakfast or lunch.
30 min580 calvietnamese
Fresh Lamb Gyros with Tomato and Herbs
Authentic Greek street food gyros with tender marinated lamb, fresh tomatoes, and aromatic herbs wrapped in warm pita. Perfect for a sunny day meal that tastes like the Mediterranean.
30 min485 calgreek
Pan-Seared Duck Breast with Crispy Kale and Red Wine Reduction
Elegant French-inspired duck breast with crackling skin, served over crispy kale with a silky red wine gastrique. Restaurant-quality comfort food ready in 30 minutes.
30 min485 calfrenchCacio e Pepe
Three ingredients, twenty minutes, no cream. The Roman classic that lives or dies on emulsifying pecorino with starchy pasta water.
20 min480 calpastaGarlic Butter Shrimp and Cheesy Grits
Creamy stone-ground grits under a pile of shrimp swimming in lemony garlic butter. Comfort food on a Tuesday timetable.
25 min510 calseafoodKorean Beef Bulgogi Rice Bowls
Thinly sliced beef in a sweet-savory soy and pear marinade, seared in a screaming-hot pan and piled over rice. The pear is the secret.
25 min520 calkoreanVietnamese Lemongrass Pork Rice Bowls
Bright, herby, citrusy ground pork over jasmine rice with cool cucumbers and fresh herbs. Inspired by Vietnamese com tam.
25 min480 calvietnamese
