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Real, tested recipes you can cook tonight. Sorted by what just landed in the library. Or find recipes by what’s in your fridge →
Ravioli with Ricotta and Brown Butter
Store-bought ravioli filled with creamy ricotta, finished with nutty brown butter and fresh sage. Dinner ready in 15 minutes.
15 min520 calitalianKatsu Don
Crispy panfried pork cutlets over steamed rice with a savory-sweet egg sauce. Ready in under 30 minutes — no special equipment needed.
25 min742 caljapaneseLomo Saltado Tradicional
A Peruvian stir-fry of tender beef, crispy potatoes, and fresh tomatoes finished with lime and cilantro. This quick weeknight dinner delivers bold, savory flavors in a single pan.
25 min520 calperuvianThai Grilled Pork with Sticky Rice
Tender marinated pork grilled until charred and sticky, paired with jasmine rice and a bright lime-fish sauce dipping sauce. A restaurant-quality Thai classic ready in under 30 minutes.
25 min485 calthaiPortuguese Pudim Flan
A silky Portuguese custard dessert with a glossy caramel coat. This elegant make-ahead treat requires only eggs, condensed milk, and caramel—no water bath needed.
45 min312 calportugueseMoroccan Orange Salad
Bright, refreshing citrus salad with warm spices, crunchy almonds, and crispy onions. A classic Moroccan side that pairs perfectly with tagines or grilled vegetables.
20 min285 calmoroccanBritish Pork Pie
A rustic British pork pie with seasoned minced pork wrapped in buttery pastry and baked until golden. Quick enough for a weeknight dinner, impressive enough for weekend entertaining.
35 min485 calbritishMalaysian Curry Mee
A vibrant one-pan noodle curry with chicken and shrimp in a rich coconut sauce, ready in under 25 minutes. Aromatic, warming, and packed with bold Malaysian flavors.
25 min520 calmalaysianFrench Silk Pie
A restaurant-quality chocolate mousse pie with a buttery graham cracker crust and silky chocolate filling, topped with whipped cream. Elegant enough for dinner parties yet simple enough to make at home.
45 min425 calamericanQuick Seolleongtang (Beef Bone Soup)
A streamlined Korean beef bone soup with tender meat, silky broth, and minimal ingredients. Simmer beef shank and aromatics until the broth turns rich and milky—comfort in a bowl.
25 min280 calkoreanDongbei Guo Bao Rou (Crispy Pork)
Tender braised pork belly wrapped in crispy fried exterior—a bold, sweet-and-sour Northeastern Chinese classic. Golden, crunchy, and deeply savory with a glossy caramelized sauce.
50 min620 calchineseDongtae Jjigae (Pollock Stew)
A warming Korean fish stew with tender pollock, silky tofu, and aromatic broth finished with gochugaru and sesame oil. Ready in 20 minutes—perfect for a quick weeknight dinner.
20 min198 calkoreanCrispy Fried Tofu (Tahu Goreng)
Golden-brown fried tofu cubes with a shatteringly crispy exterior and tender inside. Served with a tangy-sweet dipping sauce of soy, lime, and garlic—an Indonesian street-food favorite ready in under 20 minutes.
18 min380 calindonesianSicilian Pizza
Thick, airy focaccia-style pizza with a crispy bottom, topped with tomato sauce, caramelized onions, and melted cheese. Baked until golden and puffed, it's a weeknight showstopper.
45 min680 calitalianCrispy Rice Cake (Nurungji)
Nutty, crispy rice cakes made from leftover cooked rice, toasted until golden and topped with a savory-sweet soy glaze and sesame seeds. Ready in 20 minutes.
20 min285 calkoreanPaneer Bhurji
Soft crumbled paneer cooked with onions, tomatoes, and warm spices into a savory Indian scramble. Perfect for breakfast, brunch, or a light dinner served with warm roti or rice.
25 min285 calindianNasi Liwet with Shrimp
Fragrant rice steamed in coconut milk and aromatics, topped with quick-seared shrimp and crispy shallots. A one-pot Indonesian comfort dish that comes together in under 30 minutes.
25 min520 calindonesianVanillekipferl
These delicate Austrian vanilla crescent cookies are buttery, tender, and dusted with vanilla sugar. A classic holiday treat that looks impressive but requires just six ingredients and basic mixing.
35 min78 calaustrianYunnan Steam Pot Chicken
Tender chicken steamed with mushrooms and aromatics in a traditional clay pot, releasing a fragrant, medicinal broth. A minimal-ingredient dish that tastes deeply flavorful without fuss.
25 min315 calchineseTorta de Milanesa
Crispy breaded thin-cut beef served in a soft roll with fresh toppings—Mexico's beloved street sandwich. Ready in 25 minutes with pantry ingredients.
25 min540 calmexicanUmeboshi Onigiri
Hand-shaped rice balls with a tart pickled plum filling, wrapped in crispy nori. A classic Japanese snack that's portable, satisfying, and ready in under 20 minutes.
20 min180 caljapaneseClassic Chicken Pot Pie
Creamy, comforting chicken and vegetable filling topped with a golden, flaky pastry crust. This one-dish meal combines tender chicken, buttery sauce, and store-bought puff pastry for impressive results in under an hour.
45 min642 calamericanHungarian Lecsó
A rustic Hungarian stew of sweet peppers, tomatoes, and onions simmered until soft and caramelized. Traditionally vegetarian, bright, and deeply savory—ready in under 30 minutes.
25 min168 calhungarianLarb Pla Duk (Spicy Catfish Salad)
Crispy catfish tossed with lime, fish sauce, and fresh herbs in a vibrant Thai salad. Ready in 25 minutes and bursting with spicy, tangy, umami flavor.
25 min298 calthaiSocca Niçoise
Crispy, golden chickpea flour pancakes topped with a vibrant medley of sautéed vegetables, olives, and tangy vinaigrette. A simple French street food that's naturally vegan and deeply satisfying.
25 min385 calfrenchMaple Brown Sugar Oatmeal
Warm, creamy oatmeal sweetened with maple syrup and brown sugar in just 10 minutes. A cozy American breakfast that tastes like comfort in a bowl.
10 min278 calamericanNasi Goreng Jawa
Indonesian fried rice with shrimp and egg, stir-fried in a single pan with a savory-sweet soy glaze. Ready in under 20 minutes with rice you already have on hand.
18 min385 calindonesianArancini al Ragù
Crispy golden rice balls filled with a savory beef ragù, inspired by Sicily's street-food classic. Pan-fried until crunchy outside and creamy within—comfort food at its finest.
50 min580 calitalianPane di Altamura
A rustic Italian bread from Puglia with a golden crust and tender crumb, made with durum wheat semolina for authentic flavor. This long-fermented loaf develops complex taste and impressive structure with minimal handling.
540 min285 calitalianEbi Tendon
Crispy fried shrimp served over fluffy rice with a sweet and savory dipping sauce. This Japanese comfort bowl comes together in under 50 minutes with minimal equipment.
45 min720 caljapaneseCavatappi al Forno
Baked cavatappi tubes tossed with creamy ricotta, melted mozzarella, and fresh basil, then topped with crispy breadcrumbs and finished under the broiler. A vegetarian Italian comfort classic ready in under 45 minutes.
42 min680 calitalianSpanish Banderillas
Colorful skewers of marinated vegetables, cured meats, and cheese that are served cold as an iconic Spanish appetizer. Perfect for parties, picnics, or a simple snack with drinks.
20 min185 calspanishPeynirli Borek
Crispy phyllo pastry filled with creamy feta and fresh herbs, baked until golden. A Turkish classic that's elegant enough for entertaining yet simple enough for weeknight dinner.
35 min380 calmediterranean
Quick Kung Pao Chicken
Tender chicken stir-fried with roasted peanuts and a spicy-sweet sauce that coats every bite. Ready in 20 minutes with pantry staples and fresh ginger.
20 min410 calchineseQuick Udon Noodle Soup
A warming Japanese noodle soup with tender udon, a savory broth, and mixed proteins ready in under 30 minutes. Perfect for a quick weeknight dinner.
25 min380 caljapanesePla Sam Rot (Three-Flavor Fish)
A vibrant Thai whole fish with a perfect balance of sweet, sour, and spicy from tamarind, lime, and chili. Pan-fried until crispy, then finished with a bold three-flavor sauce.
25 min285 calthaiLamb Kleftiko
Tender lamb shoulder wrapped in parchment and slow-roasted with lemon, garlic, and oregano until fall-apart soft. A rustic Greek classic that emerges from the oven fragrant and juicy.
180 min685 calgreekMsemen — Moroccan Layered Pancakes
Crispy, buttery Moroccan pancakes made from a simple dough, layered with butter and onions, then folded into golden squares. Serve warm with honey or savory fillings for breakfast or brunch.
50 min520 calmoroccanDashimaki Tamago
A silky Japanese rolled omelet made by layering thin cooked egg sheets with dashi broth and a touch of sweetness. Serve warm or at room temperature as a delicate appetizer or side dish.
20 min156 caljapaneseGrilled Squid with Lime & Garlic
Tender grilled squid with a punchy lime-garlic marinade, charred until lightly crispy at the edges. Ready in 25 minutes with minimal hands-on time.
25 min245 calthaiRoti Canai with Curry Dip
Flaky Malaysian flatbread fried until golden and crispy, served with a fragrant curry dipping sauce. A showstopping breakfast or snack that looks complex but comes together in under 30 minutes.
25 min520 calmalaysianLamb Boti Kebab
Tender cubes of lamb marinated in yogurt and warm spices, then grilled to a charred perfection. Serve with fresh lime and mint for an authentic Indian street food experience.
45 min285 calindianSheet Pan Tandoori Lamb
Juicy lamb leg steaks coated in a bold tandoori marinade, roasted until caramelized. Done in under 40 minutes with minimal prep and maximum flavor.
35 min412 calindianQuick Baklava
Crispy phyllo sheets layered with warm spiced walnuts and a simple honey syrup, ready in 25 minutes. A streamlined take on the classic Greek pastry that skips the fussy rolling.
25 min385 calgreekCarne Louca
Brazilian "crazy meat" — a sizzling skillet of seasoned beef, melted cheese, and crispy potatoes served with warm tortillas. Ready in under 30 minutes and endlessly customizable.
28 min620 calbrazilianClassic Patty Melt
A diner-style sandwich of ground beef patties and melted cheese on griddled rye bread with caramelized onions. Ready in 25 minutes with simple pan techniques.
25 min625 calamericanThai Lemongrass Soup with Chicken
Fragrant, spicy, and bright—this classic Thai tom yum is built on lemongrass, galangal, and lime juice simmered with tender chicken. A showcase soup that tastes restaurant-quality in under 30 minutes.
28 min285 calthaiInjeolmi: Korean Sweet Soy Mochi
Chewy, sweet mochi rice cakes coated in a glossy soy caramel and finished with a savory-sweet toasted soybean powder. Ready in 15 minutes.
15 min245 calkoreanBacalhau à Brás
Salt cod shreds fried until crispy, tossed with matchstick potatoes and olives, then finished with a drizzle of garlic-infused oil. A rustic Portuguese classic that tastes restaurant-quality but comes together in under 45 minutes.
45 min580 calportugueseGarganelli with Prosciutto
Ridged tube pasta tossed with crispy prosciutto, fresh cream, and a touch of garlic for an elegant yet simple Italian dinner. Ready in 20 minutes.
20 min652 calitalianMixed Gyro Plate
A vibrant Greek plate with seasoned chicken and beef, warm pita, creamy tzatziki, and fresh toppings. Ready in 25 minutes with minimal prep.
25 min545 calgreekNo-Bake Tiramisu
A classic Italian dessert with creamy mascarpone, coffee-soaked ladyfingers, and cocoa powder. No oven or cooking required—just mix, layer, and chill.
20 min485 calitalianVietnamese Chicken Noodle Soup (Mi Quang Ga)
A bright, aromatic Vietnamese noodle soup with turmeric-infused broth, shredded chicken, and fresh herb garnish. Tangy, savory, and deeply satisfying.
45 min410 calvietnameseEasy Japchae
Japchae is a Korean stir-fried sweet potato noodle dish loaded with vegetables and sesame. This simplified version skips specialty ingredients while keeping the signature sweet, savory, and nutty flavor.
25 min310 calkoreanVietnamese Pork Spring Rolls
Fresh spring rolls with tender pork, herbs, and rice vermicelli wrapped in delicate rice paper. Served with a tangy fish sauce dipping sauce for a light, refreshing meal.
25 min285 calvietnameseFilipino Pork Adobo
Tender braised pork in a rich, savory-sour sauce of vinegar and soy, infused with garlic and bay leaves. A Filipino classic that's deep in flavor and simple to execute.
50 min520 calfilipinoGrilled Pork Spring Rolls
Charred marinated pork wrapped in soft rice paper with fresh herbs and a savory-sweet dipping sauce. Ready in 25 minutes with minimal hands-on prep.
25 min340 calvietnameseThai Corn Fritters
Crispy golden fritters bursting with sweet corn and aromatic Thai seasonings. Served with a bright, tangy dipping sauce that takes just minutes to make.
25 min280 calthaiIzmir Kofte
Tender lamb meatballs infused with onions and spices, pan-fried until golden and served with lemon. A Turkish favorite that's simple to make and deeply flavorful.
25 min312 calturkishAargauer Rüeblitorte
This Swiss carrot cake is a tender, naturally sweetened sponge with a light glaze, baked in one pan with minimal fuss. Authentic comfort from the Aargau region.
50 min295 calswiss
