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10-Min Churros With Chocolate & Strawberries

Crispy fried churros dusted in cinnamon sugar, served with warm chocolate dip and fresh strawberries. A viral dessert that looks fancy but takes less than 10 minutes to pull together.

Total time
10 min
Servings
4
Calories
485
Protein
4g
10-Min Churros With Chocolate & Strawberries
indulgentcelebratoryspanishvegetariancrispytendergooeydessert

Ingredients

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Instructions

  1. Step 1

    Heat 2 inches of neutral oil in a deep skillet to 375°F. Mix cinnamon and sugar on a plate.

  2. Step 2

    Stir flour and 1 cup water until smooth. Transfer to a piping bag fitted with a large star tip.

  3. Step 3

    Pipe 5-inch churros directly into hot oil, frying 4–5 at a time, 90 seconds per side until deep golden.

  4. Step 4

    Remove churros with a slotted spoon. Toss immediately in cinnamon-sugar mix while still hot.

  5. Step 5

    Heat chocolate and cream together in a microwave (30-second bursts, stirring between) until glossy.

  6. Step 6

    Arrange churros on a plate with chocolate dip and fresh strawberries. Serve immediately.

Tools you’ll need

  • deep skillet or pot (at least 3 quarts)
  • instant-read thermometer
  • piping bag
  • large star piping tip
  • slotted spoon
  • microwave-safe bowl
  • plate for cinnamon-sugar

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