Spicy Bloody Mary with Bacon & Celery
Tangy, spicy, and savory in under 5 minutes. Top with crispy bacon, celery, pickles, and lime for a brunch cocktail that actually tastes like a meal.
- Total time
- 5 min
- Servings
- 2
- Calories
- 165
- Protein
- 2g
refreshingboldamericanvegetarianbrunchweekenddrinkbrunch
Ingredients
- 3 oz vodka
- 5 oz tomato juice or Clamato
- ½ oz fresh lemon or lime juice
- ½ tsp hot sauce (Frank's or Tabasco)
- ¼ tsp Worcestershire sauce
- 1 set celery stalks, pickles, lime wedges & cooked bacon
Instructions
- 1
Fill a tall glass with ice, then add vodka, tomato juice, lemon juice, hot sauce, and Worcestershire sauce.
- 2
Stir vigorously until chilled and well combined, about 30 seconds.
- 3
Taste and adjust hot sauce or lemon to your preference.
- 4
Garnish with a celery stalk, pickle spears, lime wedge, and crispy bacon across the rim.
- 5
Serve immediately and enjoy the garnish as you drink.
Tools you’ll need
- tall glass
- bar spoon or long stirrer
- jigger or measuring spoon
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