5-Minute Perfect Guacamole
Three ingredients, two minutes of work. Ripe avocados mashed with lime and salt until creamy and bright. That's it.
- Total time
- 5 min
- Servings
- 6
- Calories
- 120
- Protein
- 1g
freshsimplemexicanvegetarianvegangluten-freedairy-freecreamy
Ingredients
- 2 whole avocado, ripe
- ½ whole lime
- ¼ tsp salt
Instructions
- 1
Halve the avocados lengthwise, remove the pit, and scoop into a bowl.
- 2
Mash with a fork until the texture is chunky-creamy, leaving some small pieces.
- 3
Squeeze the lime over the top, sprinkle salt, and fold gently until combined.
- 4
Taste and adjust salt or lime to your preference. Serve immediately.
Tools you’ll need
- knife
- bowl
- fork
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