20-Min Melty Hawaiian Pizza
Crispy-bottomed pizza with sweet pineapple, smoky ham, and oozy melted cheese. Ready to eat in 20 minutes using a store-bought dough shortcut.
- Total time
- 20 min
- Servings
- 2
- Calories
- 580
- Protein
- 28g
Ingredients
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Open the appInstructions
Step 1
Preheat oven to 475°F. Stretch dough into a 12-inch round and place on an oiled baking sheet.
Step 2
Spread pizza sauce evenly over the dough, leaving a 1/2-inch border for the crust.
Step 3
Scatter half the mozzarella over the sauce, then distribute ham and pineapple evenly.
Step 4
Top with remaining mozzarella. Drizzle the crust edge with olive oil.
Step 5
Bake for 10–12 minutes until the crust is golden and cheese is bubbly and melted.
Step 6
Cool 2 minutes, slice, and serve hot.
Tools you’ll need
- oven
- baking sheet
- bench scraper or hands for stretching
- pizza cutter or knife
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