Mango Margarita
A refreshing mango margarita with a salty rim and a bright citrus garnish. Perfect for a summer evening or a festive gathering.
- Total time
- 10 min
- Servings
- 1
- Calories
- 280
- Protein
- 1g
FestiveRefreshingMexicanVegetarianGluten-FreeDairy-FreeSmoothSlushy
Ingredients
- 1 cup mango chunks
- 2 oz tequila
- 1 oz orange liqueur
- 1 oz lime juice
- 1 oz orange juice
- 1 cup ice
- 1 tbsp salt
- 1 whole lime wedge
Instructions
- 1
Run the lime wedge around the rim of a glass, then dip the rim into 1 tbsp salt on a small plate to coat.
- 2
In a blender, combine 1 cup mango chunks, 2 oz tequila, 1 oz orange liqueur, 1 oz lime juice, 1 oz orange juice, and 1 cup ice.
- 3
Blend on high until smooth and slushy, about 30 seconds, or until the mixture is thick and pourable.
- 4
Pour the margarita into the prepared glass. Garnish with the lime wedge or an orange slice if desired. Serve immediately.
Tools you’ll need
- Blender
- Small plate
- Margarita glass
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