Brownie with Whipped Cream and Berries
A quick and indulgent dessert featuring a fudgy brownie topped with fluffy whipped cream, fresh berries, and a sprinkle of crushed nuts for crunch.
- Total time
- 10 min
- Servings
- 1
- Calories
- 450
- Protein
- 5g
indulgentAmericanvegetariandairycreamycrunchycasualdessert
Ingredients
- 1 piece brownie
- ½ cup heavy cream
- 1 tbsp powdered sugar
- ¼ cup blueberries
- ¼ cup raspberries
- 1 tbsp crushed nuts
Instructions
- 1
Place the 1 brownie piece on a serving plate.
- 2
In a bowl, whip the 0.5 cup heavy cream with the 1 tbsp powdered sugar until soft peaks form, about 2-3 minutes.
- 3
Spoon the whipped cream over the brownie, spreading it slightly.
- 4
Top with the 0.25 cup blueberries and 0.25 cup raspberries.
- 5
Sprinkle the 1 tbsp crushed nuts over the berries and serve immediately.
Tools you’ll need
- mixing bowl
- whisk or electric mixer
- serving plate
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