Granola Bowl with Mixed Berries and Nuts
A quick and satisfying breakfast or snack featuring crunchy granola, fresh berries, and nuts, topped with apple and kiwi for extra freshness.
- Total time
- 10 min
- Servings
- 2
- Calories
- 350
- Protein
- 8g
Ingredients
- 1 cup granola
- 1 cup mixed berries (raspberries, blackberries, blueberries)
- 1 medium apple
- 1 medium kiwi
- ¼ cup walnuts
- ¼ cup hazelnuts
- ½ medium lemon
Instructions
- 1
Wash the 1 cup mixed berries and pat dry. Core and thinly slice the 1 medium apple, then peel and slice the 1 medium kiwi into rounds.
- 2
Squeeze the juice from the 0.5 lemon over the apple slices and toss gently to prevent browning.
- 3
Divide the 1 cup granola between two bowls, spreading it evenly.
- 4
Arrange the berries, apple slices, and kiwi slices over the granola in each bowl.
- 5
Sprinkle the 0.25 cup walnuts and 0.25 cup hazelnuts over the fruit. Serve immediately for the crunchiest texture.
Tools you’ll need
- Cutting board
- Chef's knife
- Mixing bowl
- Citrus juicer or reamer
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