Fruit and Vegetable Salad Bowl
A vibrant, refreshing salad bowl packed with crisp vegetables, sweet fruit, and creamy avocado. Perfect for a quick lunch or light dinner.
- Total time
- 15 min
- Servings
- 2
- Calories
- 320
- Protein
- 10g
healthylightAmericanveganvegetariangluten-freedairy-freeplant-based
Ingredients
- 4 cups mixed greens
- 1 orange
- 1 cucumber
- 1 avocado
- 1 cup edamame beans
- 1 cup pineapple chunks
Instructions
- 1
Arrange the 4 cups mixed greens in a large bowl or on a platter.
- 2
Peel and slice the 1 orange into thin rounds; slice the 1 cucumber and 1 avocado into thin slices.
- 3
Scatter the orange, cucumber, avocado, 1 cup edamame, and 1 cup pineapple chunks over the greens.
- 4
Add any extras like radish, corn, or carrot sticks if you have them, then drizzle with your favorite dressing and toss gently before serving.
Tools you’ll need
- cutting board
- knife
- large bowl
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