Fries and Chocolate Sauce Pizza

Ingredients

• 1 lb pizza dough
• 2 cups frozen french fries
• 1 cup semi-sweet chocolate chips
• ½ cup heavy cream
• 2 tbsp butter
• 2 tbsp vegetable oil
• ½ tsp salt

Instructions

1. 1

   Preheat oven to 425°F. Spread the 2 cups frozen french fries on a baking sheet and bake until golden and crispy, about 20 minutes, shaking halfway.

2. 2

   While fries bake, heat 2 tbsp vegetable oil in a large skillet over medium-high. Stretch the 1 lb pizza dough into a 12-inch round and cook until puffed and golden on the bottom, about 3 minutes.

3. 3

   Flip the dough and cook the other side until lightly browned, about 2 minutes. Transfer to a baking sheet.

4. 4

   In a small saucepan, heat 1 cup chocolate chips, 1/2 cup heavy cream, and 2 tbsp butter over low, stirring until smooth and glossy, about 3 minutes.

5. 5

   Spread the chocolate sauce over the cooked pizza crust, leaving a 1-inch border.

6. 6

   Top with the crispy fries and sprinkle with 1/2 tsp salt. Serve warm, cut into wedges.

7. 7

   Optional: drizzle with extra chocolate sauce or add a pinch of sea salt before serving.

Tools you’ll need

• baking sheet
• large skillet
• small saucepan
• spatula

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