Dutch Croquette Sandwich
A crispy beef croquette nestled in soft bread, a classic Dutch street food snack that's ready in minutes.
- Total time
- 10 min
- Servings
- 2
- Calories
- 450
- Protein
- 18g
comfortingquickDutchbeefcrispysoftcasualsandwich
Ingredients
- 2 beef croquettes
- 2 soft sandwich rolls
- 2 tbsp mustard
- 1 tbsp butter
Instructions
- 1
Heat the 1 tbsp butter in a skillet over medium heat. Add the 2 beef croquettes and cook until golden brown and crispy on all sides, about 8 minutes, turning occasionally.
- 2
Split the 2 soft sandwich rolls and spread 1 tbsp mustard on each bottom half.
- 3
Place one hot croquette on each roll, close with the top half, and serve immediately.
Tools you’ll need
- skillet
- spatula
- butter knife
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