Crazy Meat Sandwich
A hearty sandwich piled with seasoned fried beef, melted cheese, crisp lettuce, and a tomato slice on a soft bun.
- Total time
- 20 min
- Servings
- 2
- Calories
- 450
- Protein
- 30g
heartycomfortingamericanbeefcrispyjuicycasualsandwich
Ingredients
- ½ lb beef sirloin, thinly sliced
- ½ medium onion, sliced
- 1 clove garlic, minced
- ½ tsp salt
- ¼ tsp black pepper
- 2 tbsp vegetable oil
- 2 whole hamburger buns
- 2 whole lettuce leaves
- 2 slices tomato, sliced
- 2 slices cheese slices (e.g., mozzarella)
Instructions
- 1
Season beef with salt and pepper; set aside.
- 2
Heat oil in a skillet over high heat; add beef and cook until browned, about 3 minutes.
- 3
Add onion and garlic; sauté until onion is soft, about 2 minutes.
- 4
Toast buns in the same skillet until golden.
- 5
Place cheese on bottom bun, top with hot beef mixture.
- 6
Add lettuce and tomato slices; cover with top bun and serve.
- 7
Serve immediately while hot.
Tools you’ll need
- skillet
- spatula
- knife
- cutting board
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