Classic Guacamole
Creamy, bright guacamole made with ripe avocados, lime, cilantro, and fresh onion. Ready in 10 minutes.
- Total time
- 10 min
- Servings
- 6
- Calories
- 120
- Protein
- 2g
freshcasualmexicanvegetarianvegandairy-freegluten-freecreamy
Ingredients
- 3 whole ripe avocados
- 1 whole lime (juiced)
- ¼ cup red onion, finely diced
- 2 tbsp fresh cilantro, chopped
- to taste salt and pepper
Instructions
- 1
Cut avocados in half lengthwise. Remove the pit and scoop flesh into a bowl.
- 2
Mash with a fork until you reach your desired consistency—chunky or smooth.
- 3
Add lime juice immediately and stir to combine and prevent browning.
- 4
Fold in diced onion and cilantro. Taste and season with salt and pepper.
- 5
Serve immediately with tortilla chips or as a side.
Tools you’ll need
- cutting board
- knife
- bowl
- fork
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