Cheese Fries
Crispy oven-baked fries topped with melted, gooey cheese. A simple, satisfying snack or side dish that's ready in under an hour.
- Total time
- 35 min
- Servings
- 4
- Calories
- 450
- Protein
- 15g
Ingredients
- 1.5 lb frozen french fries
- 2 cups shredded cheddar cheese
- ½ tsp salt
- ¼ tsp black pepper
- 2 tbsp fresh parsley
Instructions
- 1
Preheat your oven to 425°F. Spread the 1.5 lb frozen fries in a single layer on a large baking sheet.
- 2
Bake the fries for 20-25 minutes, flipping halfway, until they are golden and crispy.
- 3
Remove the baking sheet from the oven and sprinkle the 2 cups shredded cheddar cheese evenly over the hot fries.
- 4
Return the sheet to the oven and bake for 2-3 minutes more, until the cheese is fully melted and bubbly.
- 5
Season the cheesy fries with the 0.5 tsp salt and 0.25 tsp black pepper, then sprinkle with the 2 tbsp chopped fresh parsley.
- 6
Serve immediately while hot and gooey.
Tools you’ll need
- baking sheet
- oven
- spatula
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