Carrot Orange Ginger Juice
A vibrant, refreshing juice made from carrots, orange, and ginger, with a hint of parsley. Perfect for a quick breakfast or an afternoon pick-me-up.
- Total time
- 10 min
- Servings
- 2
- Calories
- 120
- Protein
- 2g
RefreshingEnergizingAmericanVeganVegetarianGluten-FreeDairy-FreePlant-based
Ingredients
- 4 medium carrots
- 1 large orange
- 1 inch piece fresh ginger
- ¼ cup fresh parsley
Instructions
- 1
Wash and trim the 4 carrots, peel the 1 large orange and the 1 inch ginger piece. Roughly chop all to fit your juicer feed tube.
- 2
Feed the carrots, orange, ginger, and 0.25 cup parsley through your juicer, alternating ingredients to extract maximum juice.
- 3
Stir the juice well and pour into a glass. Serve immediately over ice if desired.
Tools you’ll need
- Juicer
- Cutting board
- Knife
- Glass
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