5-Min Turkey Pinwheel Bites
No-cook assembly: spread cream cheese and spinach on a tortilla, layer deli turkey, roll tight, slice, and serve with tomatoes, pickles, and mayo. Perfect lunchbox or appetizer snack.
- Total time
- 5 min
- Servings
- 2
- Calories
- 340
- Protein
- 18g
Ingredients
- 8 slices deli turkey slices
- ¼ cup cream cheese
- 1 cup, packed fresh spinach
- 2 large flour tortilla
Instructions
- 1
Spread cream cheese evenly across each tortilla, leaving a 1/2-inch border on all sides.
- 2
Layer spinach over the cream cheese, then arrange turkey slices in an even layer on top.
- 3
Roll each tortilla tightly from one end to the other, wrap in plastic wrap, and refrigerate 5 minutes.
- 4
Unwrap and slice each roll into 1-inch pinwheels with a sharp knife, cutting straight down.
- 5
Serve pinwheels with sliced tomatoes, pickle spears, and mayonnaise on the side.
Tools you’ll need
- cutting board
- sharp knife
- plastic wrap
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