5-Min Tropical Yogurt Parfait
Layer creamy Greek yogurt with crunchy granola and tropical fruit for a breakfast that tastes like dessert. Drizzle with honey and eat straight from the glass.
- Total time
- 5 min
- Servings
- 1
- Calories
- 320
- Protein
- 16g
lightrefreshingamericanvegetariangluten-freeyogurtcreamycrunchy
Ingredients
- 1 cup Greek yogurt
- ½ cup granola
- 2 tbsp honey
- 1 cup tropical fruit (frozen mango, pineapple chunks, or fresh kiwi and oranges)
Instructions
- 1
Pour half the yogurt into a tall glass or bowl.
- 2
Top with half the granola, then half the tropical fruit.
- 3
Add the remaining yogurt, granola, and fruit in layers.
- 4
Drizzle honey over the top and eat immediately.
Tools you’ll need
- tall glass or bowl
- spoon
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