Strawberry Fudge Bites
Fresh strawberries dipped in melted chocolate chips and topped with rainbow sprinkles—no baking required. Ready in 10 minutes, perfect for snacking or gifting.
- Total time
- 10 min
- Servings
- 8
- Calories
- 128
- Protein
- 2g
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Ingredients
- 1 lb fresh strawberries
- 1 cup chocolate chips
- 2 tbsp rainbow sprinkles
Instructions
- 1
Pat strawberries dry with paper towels, leaving stems attached.
- 2
Melt chocolate chips in microwave in 30-second bursts, stirring between each, until smooth.
- 3
Dip each strawberry halfway into melted chocolate, let excess drip off.
- 4
Sprinkle rainbow sprinkles onto chocolate while wet, then place on parchment paper.
- 5
Refrigerate 5 minutes until chocolate sets, then serve cold.
Tools you’ll need
- microwave-safe bowl
- spoon
- parchment paper
- refrigerator
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