Strawberry Cream Cheese Dip
A sweet, creamy dip made with just four ingredients—perfect for strawberries, graham crackers, or vanilla wafers. Ready in 5 minutes with zero cooking required.
- Total time
- 5 min
- Servings
- 6
- Calories
- 168
- Protein
- 2g
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Ingredients
- 8 oz cream cheese, softened
- 1 cup fresh strawberries, chopped
- ½ cup powdered sugar
- ½ tsp vanilla extract
Instructions
- 1
Add softened cream cheese to a bowl. Beat with an electric mixer or whisk until smooth and creamy, about 1 minute.
- 2
Add powdered sugar and vanilla extract. Stir until combined and no lumps remain.
- 3
Fold in chopped strawberries gently with a rubber spatula until evenly distributed.
- 4
Transfer to a serving bowl. Serve immediately with fresh strawberries, graham crackers, or wafers.
Tools you’ll need
- medium mixing bowl
- electric mixer or whisk
- rubber spatula
- serving bowl
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