Melty Marshmallow Hot Chocolate
Rich, creamy hot chocolate topped with fluffy marshmallows and whipped cream. Ready in 5 minutes—no stove needed if using instant cocoa.
- Total time
- 5 min
- Servings
- 2
- Calories
- 285
- Protein
- 5g
comfortcozyamericanvegetariancreamyfluffycozywinter
Ingredients
- 2 cups whole milk
- 3 tbsp cocoa powder (unsweetened)
- 3 tbsp granulated sugar
- 1 cup large marshmallows
- ½ cup whipped cream
Instructions
- 1
Heat milk in a microwave-safe mug or small pot until steaming, about 90 seconds in microwave or 3–4 minutes on stovetop.
- 2
Whisk cocoa powder and sugar together in a small bowl to break up lumps.
- 3
Add cocoa mixture to hot milk and stir until fully dissolved and smooth, no grainy texture.
- 4
Pour into serving mugs and top each with a handful of marshmallows and a dollop of whipped cream.
- 5
Serve immediately while marshmallows are melting into the chocolate.
Tools you’ll need
- microwave-safe mug or small saucepan
- whisk
- small bowl
- spoon
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