Honey Garlic Baked Chicken Wings
Sticky, sweet-savory wings glazed with honey, garlic, and soy sauce, roasted until crispy. Serve with roasted potatoes and zucchini for a complete weeknight dinner.
- Total time
- 28 min
- Servings
- 2
- Calories
- 520
- Protein
- 42g
comfortsatisfyingamericanchickencrispytenderweeknightmain-dish
Ingredients
- 2 lbs chicken wings
- ⅓ cup honey
- 4 cloves, minced garlic
- ¼ cup soy sauce
Instructions
- 1
Pat chicken wings dry with paper towels and arrange on a sheet pan.
- 2
Whisk honey, minced garlic, and soy sauce in a small bowl until combined.
- 3
Brush the glaze over wings, coating all sides evenly.
- 4
Bake at 425°F for 25 minutes until wings are golden and caramelized.
- 5
Toss wings gently with any pan drippings and serve hot.
Tools you’ll need
- sheet pan
- paper towels
- small bowl
- whisk
- brush
- oven
Cook smarter
Get matched recipes for what’s in your fridge
CookSnap is a free iOS app that finds real recipes from the ingredients you already have. No more grocery-list aspirations.
