Honey Banana Yogurt Parfait
Layer creamy Greek yogurt, fresh banana slices, crunchy granola, and a honey drizzle for a breakfast that tastes like dessert but keeps you full till lunch. Ready in 5 minutes.
- Total time
- 5 min
- Servings
- 1
- Calories
- 310
- Protein
- 12g
lightwholesomeamericanvegetarianyogurtcreamycrunchyweeknight
Ingredients
- ¾ cup Greek yogurt
- 1 medium banana
- ⅓ cup granola
- 1 tbsp honey
Instructions
- 1
Scoop Greek yogurt into a bowl or tall glass.
- 2
Slice the banana into 1/4-inch rounds.
- 3
Layer half the banana slices over the yogurt.
- 4
Sprinkle granola evenly across the yogurt layer.
- 5
Add remaining banana slices on top of the granola.
- 6
Drizzle honey over the entire parfait and serve immediately.
Tools you’ll need
- bowl or tall glass
- knife
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