Colorful Fruit Salad with Lime & Mint
A vibrant mix of melon, berries, and citrus tossed with fresh lime juice and mint. Bright, refreshing, and on the table in under 15 minutes.
- Total time
- 12 min
- Servings
- 4
- Calories
- 145
- Protein
- 2g
refreshinglightamericanvegetarianvegangluten-freedairy-freejuicy
Ingredients
- 1 medium, cubed cantaloupe or honeydew melon
- 1.5 cups fresh blueberries
- 1.5 cups, halved fresh strawberries
- 1 cup fresh raspberries
- 2 juiced lime
- ¼ cup, loosely packed and torn fresh mint
- 2 tbsp honey
- 1 tsp, minced fresh ginger
Instructions
- 1
Cut the melon in half, scoop out seeds, and cube the flesh into 1-inch pieces.
- 2
Halve the strawberries lengthwise. Leave blueberries and raspberries whole.
- 3
Add all fruit to a large bowl. Pour lime juice over the top and sprinkle ginger evenly.
- 4
Drizzle honey over the fruit and gently fold everything together with a spatula.
- 5
Add torn mint leaves and fold once more until the salad glistens.
- 6
Serve immediately or chill for up to 4 hours.
Tools you’ll need
- chef's knife
- cutting board
- large mixing bowl
- microplane (for ginger, optional)
- spatula or large spoon
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