3-Ingredient Chocolate Peanut Butter Truffles
No-bake truffles that come together in under 15 minutes with just chocolate, peanut butter, and cream. Roll them in chocolate shavings for a fancy-looking dessert that tastes way better than it should.
- Total time
- 15 min
- Servings
- 12
- Calories
- 145
- Protein
- 2g
Ingredients
- 1 cup chocolate chips
- ½ cup heavy cream
- ½ cup chocolate chunks or shavings (for coating)
Instructions
- 1
Heat chocolate chips and cream together in a microwave-safe bowl, stirring every 30 seconds, until completely melted and smooth.
- 2
Chill the mixture in the fridge for 45 minutes until it's firm enough to scoop.
- 3
Scoop the mixture into 12 equal balls using a small spoon, working quickly so they don't soften.
- 4
Roll each ball in chocolate chunks until completely coated and transfer to a parchment-lined plate.
- 5
Chill for 10 minutes before serving.
Tools you’ll need
- microwave-safe bowl
- spoon
- refrigerator
- parchment paper
- small plate or shallow dish
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