5-Min Caramel Sundae
Vanilla ice cream, whipped cream, and warm caramel in a bowl—done in seconds. The kind of dessert that tastes like it took effort but didn't.
- Total time
- 5 min
- Servings
- 4
- Calories
- 380
- Protein
- 4g
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Ingredients
- 1 pint vanilla ice cream
- 1 cup whipped cream
- ¾ cup caramel
Instructions
- 1
Warm the caramel in a microwave-safe bowl for 45 seconds, stirring halfway through until pourable.
- 2
Scoop vanilla ice cream into four bowls, roughly 3–4 scoops each.
- 3
Drizzle warm caramel over each bowl, letting it pool around the ice cream.
- 4
Top each with a dollop of whipped cream and serve immediately.
Tools you’ll need
- microwave-safe bowl
- spoon
- ice cream scoop
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