Berry Yogurt Bark
Creamy Greek yogurt, drizzled with honey and topped with fresh berries and crunchy granola, frozen into snappy bark. A 5-minute no-bake snack that tastes like dessert but feels like breakfast.
- Total time
- 8 min
- Servings
- 2
- Calories
- 220
- Protein
- 12g
lightrefreshingamericanvegetariangluten-freeyogurtcreamycrunchy
Ingredients
- 1 cup Greek yogurt
- 3 tbsp honey
- ¾ cup fresh berries (blueberries, raspberries, or strawberries)
- ½ cup granola
Instructions
- 1
Line a small baking sheet with parchment paper and spread the yogurt into a thin, even layer.
- 2
Drizzle honey over the yogurt and sprinkle the berries and granola across the surface.
- 3
Freeze until solid, about 2 hours (or up to overnight for easier breaking).
- 4
Break into shards and serve straight from the freezer.
Tools you’ll need
- baking sheet
- parchment paper
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