5-Min Avocado Tomato Toast
Creamy avocado and bright cherry tomatoes on crispy toast—ready in the time it takes to brew coffee. A no-cook breakfast that actually tastes like you tried.
- Total time
- 5 min
- Servings
- 1
- Calories
- 285
- Protein
- 9g
quickfreshamericanvegetarianvegancreamycrispyweeknight
Ingredients
- 2 slices bread
- 1 whole avocado
- ½ cup, halved cherry tomatoes
- ¼ tsp salt
Instructions
- 1
Toast bread until edges are golden and crispy, about 2–3 minutes.
- 2
Halve the avocado, remove the pit, and scoop onto the warm toast.
- 3
Scatter halved cherry tomatoes over the avocado.
- 4
Sprinkle with salt and serve immediately.
Tools you’ll need
- toaster or toaster oven
- knife
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