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Acai Bowl with Pineapple

A vibrant, thick acai smoothie bowl topped with fresh pineapple, strawberries, bananas, blueberries, and crunchy granola. Perfect for a quick, healthy breakfast or snack.

Total time
10 min
Servings
1
Calories
450
Protein
8g
Acai Bowl with Pineapple
HealthyEnergizingBrazilianVeganVegetarianGluten-FreePlant-basedCreamy

Ingredients

  • 2 packets frozen acai puree
  • 1 medium frozen banana
  • 1 cup pineapple chunks
  • ½ cup strawberries
  • ¼ cup blueberries
  • ¼ cup granola
  • ¼ cup milk or water

Instructions

  1. 1

    Place the 2 packets frozen acai puree, 1 frozen banana, and 1/4 cup milk or water in a blender. Blend until completely smooth, scraping down the sides as needed, about 1-2 minutes.

  2. 2

    If the mixture is too thick to blend, add another 1-2 tbsp milk or water, 1 tbsp at a time, until it moves freely. The final texture should be thick and scoopable, like soft serve.

  3. 3

    Pour the acai mixture into a bowl and smooth the top with a spatula.

  4. 4

    Arrange 1 cup pineapple chunks, 1/2 cup strawberries, and 1/4 cup blueberries on top of the acai base.

  5. 5

    Sprinkle 1/4 cup granola over the fruit. Serve immediately, while the bowl is still cold and thick.

Tools you’ll need

  • Blender
  • Spatula
  • Bowl

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