Fruit and Granola Bowl
A vibrant breakfast bowl layered with fresh banana, strawberries, passion fruit, and crunchy granola, finished with a hint of celery and a chocolate ball for a playful touch.
- Total time
- 10 min
- Servings
- 1
- Calories
- 350
- Protein
- 6g
healthyenergizinginternationalveganvegetariangluten-freedairy-freeplant-based
Ingredients
- 1 large banana
- 6 medium strawberries
- 1 whole passion fruit
- ½ cup granola
- 1 stalk celery
- 1 piece chocolate ball
- 1 tablespoon coconut flakes
Instructions
- 1
Slice the 1 banana into rounds and halve the 6 strawberries. Place them in a serving bowl, alternating for color.
- 2
Cut the 1 passion fruit in half and scoop the pulp and seeds over the fruit.
- 3
Add the 0.5 cup granola evenly on top.
- 4
Thinly slice the 1 celery stalk and scatter over the bowl for crunch.
- 5
Top with the 1 chocolate ball and sprinkle with the 1 tablespoon coconut flakes. Serve immediately.
Tools you’ll need
- cutting board
- knife
- serving bowl
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