White Russian
Creamy, coffee-spiked cocktail that tastes like dessert in a glass. Vodka, Kahlúa, and heavy cream shake together over ice for pure indulgence.
- Total time
- 5 min
- Servings
- 1
- Calories
- 280
indulgentsimpleamericanvegetariangluten-freecreamysmoothdate-night
Ingredients
- 1.5 oz vodka
- ½ oz Kahlúa (coffee liqueur)
- 1 oz heavy cream
- 1 cup ice
Instructions
- 1
Add vodka, Kahlúa, and cream to a cocktail shaker filled with ice.
- 2
Shake vigorously for 10 seconds until the shaker frosts on the outside.
- 3
Strain into a rocks glass filled with fresh ice.
- 4
Serve immediately. The cream should float slightly on top.
Tools you’ll need
- cocktail shaker
- rocks glass
- bar spoon or strainer
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