Vanilla Gelato with Raspberries and Green Chocolate
A quick and elegant dessert featuring creamy vanilla gelato topped with fresh raspberries and crunchy pieces of green (pistachio) chocolate.
- Total time
- 5 min
- Servings
- 2
- Calories
- 350
- Protein
- 6g
indulgentrefreshingItalianvegetariangluten-freedairycreamycrunchy
Ingredients
- 2 cups vanilla gelato
- 1 cup fresh raspberries
- 2 oz green chocolate (pistachio or mint)
Instructions
- 1
Scoop the 2 cups vanilla gelato into 2 serving bowls, dividing evenly.
- 2
Scatter the 1 cup fresh raspberries over the gelato.
- 3
Chop the 2 oz green chocolate into small pieces and sprinkle over the top. Serve immediately.
Tools you’ll need
- ice cream scoop
- serving bowls
- knife
- cutting board
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