Strawberry Granola Parfait
A quick and satisfying layered breakfast or dessert with creamy yogurt, crunchy granola, and fresh strawberries.
- Total time
- 10 min
- Servings
- 2
- Calories
- 350
- Protein
- 12g
Ingredients
- 2 cups strawberries
- 2 cups plain yogurt
- 1 cup granola
- 2 tbsp honey
Instructions
- 1
Hull and slice the 2 cups strawberries into thin pieces. In a small bowl, toss them with 1 tbsp honey and let sit for 5 minutes to release their juices.
- 2
In 2 serving glasses or bowls, layer half of the 2 cups yogurt evenly between them.
- 3
Top the yogurt with half of the sliced strawberries and half of the 1 cup granola, dividing equally.
- 4
Repeat with the remaining yogurt, strawberries, and granola to create a second layer.
- 5
Drizzle the remaining 1 tbsp honey over the tops and serve immediately, while the granola is still crunchy.
Tools you’ll need
- Knife
- Cutting board
- Small bowl
- Serving glasses or bowls
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