5-Minute Strawberry Frozen Yogurt
Whip frozen strawberries, Greek yogurt, and honey into creamy frozen yogurt in a blender—no ice cream maker needed. Serve with fresh strawberries for a bright, tangy dessert that tastes indulgent but takes five minutes.
- Total time
- 5 min
- Servings
- 4
- Calories
- 145
- Protein
- 8g
refreshingsimpleamericanvegetariangluten-freecreamysmoothfluffy
Ingredients
- 2 cups frozen strawberries
- 1 cup greek yogurt
- 2 tbsp honey
- ½ cup fresh strawberries
Instructions
- 1
Add frozen strawberries, Greek yogurt, and honey to a blender.
- 2
Blend until smooth and creamy, scraping down sides once halfway through.
- 3
Divide into bowls and top with fresh strawberries.
- 4
Serve immediately.
Tools you’ll need
- blender
- spatula or spoon
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