Pink Watermelon Juice with Mint & Ice
Fresh, cold watermelon juice blended smooth in under 5 minutes. Chill a tall glass and serve over ice with a mint sprig for an instant refresh.
- Total time
- 5 min
- Servings
- 2
- Calories
- 92
- Protein
- 2g
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Ingredients
- 4 cups seedless watermelon, cubed
- 1 cup ice cubes
- 8 leaves fresh mint leaves
- 1 tbsp lime juice
- 1 tbsp granulated sugar
Instructions
- 1
Add watermelon cubes, ice, 6 mint leaves, lime juice, and sugar to a blender.
- 2
Blend on high until completely smooth, about 60 seconds. No chunks should remain.
- 3
Pour into two tall chilled glasses, filling three-quarters full.
- 4
Top each glass with a fresh mint sprig and serve immediately over extra ice if desired.
Tools you’ll need
- blender
- tall glass (2)
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