Pineapple Coconut Rum Cooler
A tropical three-ingredient cooler spiked with rum. Mix, chill, and serve over ice in under 5 minutes.
- Total time
- 5 min
- Servings
- 2
- Calories
- 145
- Protein
- 1g
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Ingredients
- 1.5 cups pineapple juice
- 1 cup coconut water
- ½ lime lime, juiced
- 2 oz rum (light or dark)
Instructions
- 1
Pour pineapple juice, coconut water, lime juice, and rum into a pitcher.
- 2
Stir well until combined, about 20 seconds.
- 3
Fill two glasses with ice and pour the cooler evenly between them.
- 4
Serve immediately. Garnish with a lime wedge or pineapple wedge if desired.
Tools you’ll need
- pitcher
- spoon
- drinking glasses
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