Pepperoni Pizza Melt
Crispy bread stuffed with melty mozzarella, pepperoni, and pizza sauce — ready in under 10 minutes. The ultimate lazy lunch that tastes like a pizza in sandwich form.
- Total time
- 8 min
- Servings
- 2
- Calories
- 485
- Protein
- 18g
comfortquickamericanporkcrispymeltyweeknightlunch
Ingredients
- 4 slices bread (4 slices)
- ¾ cup, shredded mozzarella cheese
- 20 slices pepperoni
- ¼ cup pizza sauce
Instructions
- 1
Spread 1 tablespoon pizza sauce on each of two bread slices.
- 2
Layer 10 pepperoni slices and half the mozzarella on each sauce-covered slice.
- 3
Top with the remaining bread slices to form two sandwiches.
- 4
Heat a skillet over medium-high until a drop of water sizzles, ~1 minute.
- 5
Pan-fry each sandwich 2 minutes per side until golden and cheese melts inside.
- 6
Cut in half diagonally and serve immediately.
Tools you’ll need
- skillet (10-inch or larger)
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