Oreo Brownies
Fudgy chocolate brownies studded with Oreo cookies and topped with a crushed Oreo layer. Rich, indulgent, and ready in under an hour.
- Total time
- 45 min
- Servings
- 12
- Calories
- 285
- Protein
- 4g
Ingredients
- ½ cup unsalted butter
- ¾ cup unsweetened cocoa powder
- 1 cup sugar
- 2 large eggs
- ½ cup all-purpose flour
- 20 cookies Oreo cookies, divided
- ¼ tsp salt
Instructions
- 1
Preheat oven to 350°F. Line an 8x8-inch baking pan with parchment paper.
- 2
Melt butter in a saucepan over medium heat, then whisk in cocoa powder until smooth.
- 3
Remove from heat. Whisk in sugar, then eggs one at a time until fully combined.
- 4
Fold in flour and salt until no dry streaks remain.
- 5
Crush 14 Oreos into rough chunks. Fold into batter.
- 6
Pour batter into prepared pan. Crush remaining 6 Oreos and sprinkle over the top.
- 7
Bake 25–30 minutes until a toothpick inserted into the center comes out with fudgy crumbs.
- 8
Cool completely in the pan, then cut into 12 squares.
Tools you’ll need
- 8x8-inch baking pan
- parchment paper
- saucepan
- whisk
- measuring cups and spoons
- toothpick
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