Open-faced Sandwich with Ham and Cheese
A simple, satisfying open-faced sandwich with creamy spread, ham, cheese, and a bright cherry tomato garnish.
- Total time
- 5 min
- Servings
- 1
- Calories
- 350
- Protein
- 18g
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Ingredients
- 1 slice bread slice
- 2 tbsp cream cheese
- 2 slices ham
- 1 slice cheese
- 1 cherry tomato
- 1 tsp fresh dill
Instructions
- 1
Spread the 2 tbsp cream cheese evenly over the 1 bread slice.
- 2
Layer the 2 ham slices on top of the cream cheese, folding to fit.
- 3
Place the 1 cheese slice over the ham.
- 4
Slice the 1 cherry tomato into thin rounds and arrange on top.
- 5
Garnish with the 1 tsp fresh dill and serve immediately.
Tools you’ll need
- butter knife
- cutting board
- paring knife
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