5-Minute Nutella Stuffed Cookies
Store-bought cookie dough + chocolate hazelnut spread = viral-ready cookies in under 5 minutes. No baking required—just microwave, stuff, and serve warm.
- Total time
- 5 min
- Servings
- 8
- Calories
- 185
- Protein
- 2g
Ingredients
- 1 package (18 oz) refrigerated chocolate chip cookie dough
- 4 tbsp Nutella or chocolate-hazelnut spread
- 1 tbsp water
- 2 tbsp powdered sugar
- ½ tsp cocoa powder
- 1 pinch fleur de sel or sea salt
Instructions
- 1
Divide cookie dough into 8 equal pieces. Gently press each into a thin, flat disk on a microwave-safe plate.
- 2
Place 1.5 teaspoons of Nutella in the center of each disk. Fold dough over the filling and pinch to seal.
- 3
Microwave the 8 cookies on a plate for 90 seconds. They'll puff slightly and feel soft to the touch.
- 4
Mix water, powdered sugar, and cocoa into a smooth glaze. Drizzle over warm cookies and sprinkle with salt.
- 5
Serve immediately while the Nutella center is still warm and gooey.
Tools you’ll need
- microwave-safe plate
- microwave
- small bowl
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