No-Bake Brownie Truffles
Crumbly brownie mixed with creamy chocolate ganache, rolled into bite-sized truffles. Ready in 15 minutes, no oven needed.
- Total time
- 15 min
- Servings
- 12
- Calories
- 185
- Protein
- 2g
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Ingredients
- 1 cup (about 4 oz leftover or store-bought) brownie, crumbled
- 1 cup chocolate chips
- ½ cup heavy cream
Instructions
- 1
Heat cream in a microwave-safe bowl for 60 seconds until steaming.
- 2
Pour cream over chocolate chips, let sit 1 minute, then stir until smooth ganache forms.
- 3
Fold crumbled brownie into ganache until fully combined.
- 4
Refrigerate mixture 5 minutes until it holds its shape when pinched.
- 5
Roll into 12 balls about the size of walnuts and serve immediately.
Tools you’ll need
- microwave-safe bowl
- spoon or whisk
- small ice cream scoop or spoon
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