Mango Overnight Oats
Creamy oats soaked overnight with fresh mango and honey, ready to eat straight from the jar. No cooking required—just mix, chill, and grab in the morning.
- Total time
- 5 min
- Servings
- 1
- Calories
- 280
- Protein
- 8g
quickwholesomeamericanvegetariancreamysoftweeknightbowl
Ingredients
- ½ cup rolled oats
- ¾ cup milk
- 1 cup mango, diced
- 1 tbsp honey
Instructions
- 1
Combine oats, milk, and half the diced mango in a mason jar or container.
- 2
Stir in honey until dissolved.
- 3
Cover and refrigerate for at least 4 hours or overnight.
- 4
Top with remaining fresh mango slices and eat straight from the jar.
Tools you’ll need
- mason jar or container with lid
- spoon
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