Lazy Ravioli Lasagna
Frozen ravioli, marinara sauce, and melted mozzarella baked into an effortless casserole that tastes like lasagna but takes 20 minutes. No boiling, no layering fuss—just a sheet pan and your oven.
- Total time
- 20 min
- Servings
- 4
- Calories
- 485
- Protein
- 22g
comfortitalianvegetariansoftmeltyweeknightcasserolepasta
Ingredients
- 1 lb frozen ravioli
- 24 oz marinara sauce
- 2 cups mozzarella cheese, shredded
Instructions
- 1
Preheat oven to 400°F.
- 2
Spread half the marinara sauce across a 9×13-inch baking dish.
- 3
Scatter frozen ravioli in a single layer over the sauce.
- 4
Pour remaining sauce over ravioli, then top with mozzarella.
- 5
Bake until cheese is golden and bubbly, about 15 minutes.
Tools you’ll need
- 9×13-inch baking dish
- oven
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