5-Minute Hot Chocolate with Whipped Cream
Rich, creamy hot chocolate made with cocoa powder and whole milk, topped with a cloud of whipped cream and marshmallows. Ready in under 5 minutes—no stove required if using a microwave or electric kettle.
- Total time
- 5 min
- Servings
- 2
- Calories
- 312
- Protein
- 5g
cozycomfortamericanvegetariancreamyfluffycozywinter
Ingredients
- 2 cups whole milk
- 3 tbsp cocoa powder (unsweetened)
- 3 tbsp granulated sugar
- ½ cup whipped cream
- ½ cup marshmallows
Instructions
- 1
Heat milk in a saucepan over medium heat until it steams, about 3 minutes. Do not boil.
- 2
Whisk cocoa powder and sugar together in a small bowl to remove lumps.
- 3
Add cocoa mixture to hot milk, whisking constantly until smooth and fully dissolved.
- 4
Pour into two mugs. Top each with a generous dollop of whipped cream and a handful of marshmallows.
- 5
Serve immediately while hot and marshmallows are still soft.
Tools you’ll need
- saucepan
- whisk
- small bowl
- measuring spoons
- measuring cups
- two mugs
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