Honey Orange Juice Popsicles
Frozen orange juice sweetened with honey — no added sugar, just fresh citrus and natural sweetness. Freeze in 15 minutes, eat in pure joy.
- Total time
- 20 min
- Servings
- 8
- Calories
- 45
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Ingredients
- 2 cups orange juice, fresh squeezed or high-quality bottled
- 2 tbsp honey
- ½ whole orange, sliced thin (optional garnish)
Instructions
- 1
Pour orange juice into a bowl, then whisk in honey until fully dissolved.
- 2
Divide the mixture evenly among eight popsicle molds, filling to just below the rim.
- 3
Insert popsicle sticks into the center of each mold, then freeze for at least 4 hours until solid.
- 4
Run warm water on the outside of each mold for 10 seconds to loosen, then push popsicles up gently to release.
- 5
Serve immediately or store in the freezer for up to 2 weeks in a freezer bag.
Tools you’ll need
- bowl
- whisk
- popsicle molds (8-cavity)
- popsicle sticks
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