Grilled Hot Dogs
Classic grilled hot dogs with soft buns and your choice of ketchup or mustard. Ready in under 10 minutes — pure TikTok weeknight comfort.
- Total time
- 8 min
- Servings
- 2
- Calories
- 320
- Protein
- 12g
casualamericanbeefjuicyweeknightsandwichdinnergrilled
Ingredients
- 4 pieces hot dogs
- 4 pieces hot dog buns
- 2 tbsp ketchup
- 2 tbsp mustard
Instructions
- 1
Heat a skillet or grill over medium-high heat until a drop of water sizzles on contact.
- 2
Cook hot dogs, rolling occasionally, until edges brown and surface looks taut, about 5 minutes.
- 3
Toast buns cut-side down on the hot surface for 1-2 minutes until they're golden and crisp.
- 4
Place one hot dog in each bun, then drizzle with ketchup and mustard to taste.
- 5
Serve immediately while hot.
Tools you’ll need
- skillet or grill
- tongs
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