Grilled Ham & Cheddar Sandwich
Buttery, crispy outside with melted cheddar and juicy ham inside. A classic grilled sandwich that takes 10 minutes and tastes like diner comfort.
- Total time
- 10 min
- Servings
- 2
- Calories
- 385
- Protein
- 18g
comfortcasualamericanporkcrispycreamymeltyweeknight
Ingredients
- 4 slices bread
- 4 slices deli ham
- 2 slices cheddar cheese
- 2 tbsp mayonnaise
Instructions
- 1
Spread mayo on one side of each bread slice.
- 2
Layer ham and cheese between two slices, mayo-side facing in.
- 3
Heat a skillet over medium-high until a drop of water sizzles.
- 4
Place sandwich in the skillet, cook 3 minutes until golden brown.
- 5
Flip and cook 2 more minutes until cheddar melts and exterior crisps.
- 6
Slice diagonally and serve hot.
Tools you’ll need
- knife
- 12-inch skillet or griddle
- spatula
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