Crispy Bacon Grilled Cheese
Buttery, golden bread cradling melted cheddar and crispy bacon — the ultimate comfort sandwich. Serve with potato chips for the full diner experience.
- Total time
- 10 min
- Servings
- 1
- Calories
- 520
- Protein
- 22g
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Ingredients
- 3 slices bacon
- 2 slices bread
- 1.5 oz cheddar cheese
- 1 tbsp butter
Instructions
- 1
Cook bacon in a skillet over medium-high heat until crispy, about 5 minutes, then set aside.
- 2
Butter one side of each bread slice, then place one slice butter-side down in the warm skillet.
- 3
Layer cheddar cheese and crispy bacon on top, then top with the second bread slice butter-side up.
- 4
Cook 2–3 minutes until the bottom is golden brown, then flip and cook another 2–3 minutes until melted.
- 5
Serve hot with potato chips on the side.
Tools you’ll need
- 12-inch skillet
- spatula
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