Granola Yogurt Bowl
A quick and refreshing breakfast or snack featuring creamy yogurt, crunchy granola, and a mix of fresh berries and grapes, topped with mint and edible flowers for a beautiful finish.
- Total time
- 5 min
- Servings
- 1
- Calories
- 350
- Protein
- 15g
freshlightAmericanvegetariandairycreamycrunchyeveryday
Ingredients
- 1 cup plain yogurt
- ½ cup granola
- ½ cup blueberries
- ½ cup red grapes
- 1 tbsp mint leaves
- 1 tbsp edible flowers
Instructions
- 1
Spoon the 1 cup yogurt into a serving bowl and spread it evenly with the back of a spoon.
- 2
Scatter the 1/2 cup granola over the yogurt, covering the surface.
- 3
Arrange the 1/2 cup blueberries and 1/2 cup red grapes on top of the granola.
- 4
Garnish with the 1 tbsp mint leaves and 1 tbsp edible flowers. Serve immediately.
Tools you’ll need
- serving bowl
- spoon
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