Granola with Bananas
A quick and satisfying breakfast or snack featuring crunchy granola, sweet banana slices, and creamy milk or yogurt.
- Total time
- 5 min
- Servings
- 2
- Calories
- 350
- Protein
- 8g
quickeasyAmericanvegetarianplant-basedcrunchycreamyweekday
Ingredients
- 1 cup granola
- 1 large banana
- 1 cup milk or yogurt
Instructions
- 1
Slice the 1 large banana into rounds.
- 2
Divide the 1 cup granola between two bowls.
- 3
Top each bowl with banana slices and pour 1 cup milk or yogurt over the granola.
- 4
Serve immediately for the crunchiest texture.
Tools you’ll need
- knife
- cutting board
- bowls
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